Model Details

• Water Removal (lbs/hr) 200+
• Temperature (F) 80-220
• Drying Area (sqft) 975-1170

Indirect gas fired – Unlike a direct fired unit, the burner is fired into a tube type heat exchanger, the byproducts of combustion do not come in contact with recirculated air or the product in the drying chamber.

• Powered by natural gas or propane
• Fast loading/unloading via bakery (speed) racks
• Water removal +200 lbs/hr
• Temperature range 80˚-220˚F
• Drying area 975-1,170 Sqft
• Flexible scheduling software
• Monitor & control unit remotely
• Advanced touchscreen controller
• 4″ insulated chamber walls
• Stainless Steel chamber interior
• 1 year warranty
• Expert installation available

Further Questions